Yorkshire Pasta Collection – Pack of 5
£21.25
A pack of each of our award-winning bronze dried pasta shapes: Penne Rigate, Fusilli, Mezze Maniche Rigate, Conchiglie Rigate, and Tortiglioni.
- British wheat flour
- Traditional artisan techniques
- Slow dried for incredible flavour
- Bronze drawn for our award winning ‘sauce cling’
- 100% Recyclable paper bags
- 100% Vegan
- 100% Plastic free
- Produced using solar power
- Female founded family business
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Product Details
Weight: 2.5kg
Shelf Life: 24 Months
Suitable for Vegans.
Ingredients: Wheat flour with vitamins and minerals (calcium carbonate, iron, niacin (B3), thiamin (B1)).
Allergen Information: For allergens see ingredients in bold.
Nutritional Values: Per 100g as sold.
Energy 1424kJ / 340kcal
Fat 1.4g of which saturates 0.2g
Carbohydrates 73.9g of which sugars 1.4g
Fibre 3.4g
Protein 13.3g
Salt 0.01g
DELIVERY
We are a small family business and each order is packed by hand, please allow up to 6 working days for your order to be delivered.
AS FEATURED ON JAMES MARTIN’S ITV SATURDAY MORNING SHOW!
We were delighted to appear with James making his fabulous ragout using our No. 5 Mezze Maniche Rigate – find the full recipe below!
WHY BUY OUR PASTA?
OUTSTANDING FLAVOUR
You probably didn’t know that dried pasta could taste this good! Our Yorkshire Pasta is made by combining locally milled wheat flour with traditional techniques enabling us to create a beautiful wholesome and robust pasta. We dry our pasta slowly overnight at gentle temperatures to allow the flavour to really develop. And of course, we use bronze dies meaning that our pasta ‘hugs the sauce’ way better than mass manufactured pasta.
sustainable
We produce a more sustainable and tastier British pasta. Our ‘family secret’ blend of locally milled wheat flours replace imported Durum semolina. And all of our pasta is packed in 100% recyclable paper bags. We are plastic free and run using solar power too.
SMALL FAMILY BUSINESS
We are a small but passionate team based in Malton, North Yorkshire. We love what we do, and we get such thrill hearing how much our customers love the pasta we make.
We take great pride in the aritsan, sustainable methods we use to make our products as we know how much this means to us and our customers.
EVERYONE LOVES IT
Our pasta is loved by celebrity chefs (such as Marco Pierre White, Michel Roux Jr. and Tommy Banks), foodie influencers, awards judges and our customers alike!
Since we launched in 2020 we have appeared on James Martin, have been raved about by Davina and have won awards – including four Great Taste and give Great British Food Awards (given by Michel Roux Jr.)!
We are stocked in over 450 independent shops, appear on some incredible restaurant menus and are being enjoyed at family dinner tables up and down the UK!
Our customers love it
Once you have had this pasta any others are poor substitutes. Great flavour and texture and it holds the pasta sauce. It goes brilliantly with the James Martin ragu recipe. We always have Yorkshire pasta in the cupboard and are spreading the word with friends and family. Thanks so much.Â
Mike D
Tried your fusilli yesterday and really enjoyed it. It will make a regular appearance and we will enjoy trying the rest of the range.”
Ann
This pasta is absolutely fantastic. It really does make a difference to the dish. Their recipes are easy , quick and taste really great too.
I highly recommend trying their pasta.
Lisa Gough
Recipes from Yorkshire Pasta Fans
Paste Alla Gricia
@themancuniancook
Crown Prince Squash & Roast Garlic Fusilli with Crispy Capers
@eden_owenjones
Boursin pasta bake
@huntergatherercooking
Penne alla VodkA, Yorkshire Pecorino Fiore & Sloemotion Vodka
@yorkshirepasta
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